Campbell’s Condensed Cream of Mushroom Soup is just the beginning of any great recipe. Join Campbell’s in cooking in the kitchen with this rich and creamy Cream of Mushroom Soup. Customize and create with this Cream of Mushroom Soup, which starts with mushrooms, garlic, and farm fresh cream for a smooth flavor. Try it as substitute for a roux or béchamel, and just add a protein or veggies. Or, make it the start of your next weeknight meal, like the crowd-pleasing Swedish meatballs and easy one-pot beef stroganoff. With high-quality ingredients, this canned soup always delivers feel-good nourishment. Campbell’s Cream of Mushroom Soup is made with no preservatives, so it’s food you can feel good about – let’s get ready to create. M’m! M’m! Good!®

From Chicken Noodle to Tomato and everything in between, Campbell’s makes delicious soups with quality, farm-grown ingredients in flavors you and your family know and love. Whether Campbell’s Condensed canned soups are the start of great recipes or you want to simmer down with the perfect bowl, we have a soup that everyone can enjoy. ,

HIGH-QUALITY INGREDIENTS: Cream of Mushroom Soup starts with mushrooms, farm fresh cream, and garlic, with no preservatives for deliciously smooth flavor

TRY IT AS A RECIPE STARTER: This canned soup works perfectly as a sauce substitute for a roux or béchamel and can give you a jumpstart on your favorite recipes

RICH & FLAVORFUL: Whether you’re whipping up at batch of easy one-pot beef stroganoff for an easy weeknight meal or adding it to your next chicken curry or Swedish meatballs, this cream of mushroom soup is creamy and delicious

CREAMINESS AND COMFORT IN EVERY CAN: Start any great meal with this pantry-friendly soup that’s full of creamy, feel-good comfort and easily customizable

PANTRY STAPLE: Each non-BPA-lined, recyclable 10.5 ounce can of condensed canned soup contains about 2.5 servings

Water, Mushrooms, Vegetable Oil (corn, Canola, And/or Soybean), Modified Cornstarch, Wheat Flour, Salt, Cream, Whey, Soy Protein Concentrate, Monosodium Glutamate, Yeast Extract, Dried Garlic, Natural Flavoring

Mix Soup + 1 Can Water (Or For Richer Soup 1 Can Milk Or ½ Milk And ½ Water)

Microwave On High 3 To 3 1/2 Min.* In Covered Microwaveable Bowl. Let Stand For 1 Min. Carefully

Remove And Stir.

Stove: Heat, Stirring Occasionally.

*Microwaves Vary; Time Is Approximate.